ANALYSIS MEDIA
By 100 g:
Lemon:
Proteins: 90 g
Carbon dioxide: 1 g
Lipids: 0 g
Hydrolyzed collagen: 87 g
Salt: 1 g
Neuter:
Proteins: 91 g
Carbon dioxide: 1 g
Lipids: 0 g
Hydrolyzed collagen: 91 g
Salt: 1 g
CONSERVATION AND DACITY
Keep closed in cool and dry place.
ENERGY
Neuter: 364 Kcal / 1545 kJ
Lemon: 365 Kcal / 1557 kJ
INGREDIENTS
Neutral flavor: Hydrolyzed collagen protein, Magnesium citrate, vitamin C, Zinc gluconate, vitamin B3 (Niacin), Manganese citrate and Vitamin B2 (Riboflavina).
Lemon flavor: Hydrolyzed collagen protein, Magnesium citrate, glycine (amino acid), natural lemon aroma, vitamin C, Zinc gluconate, vitamin B3 (Niacin), Manganese citrate and Vitamin B2 (Riboflavina).
EMPLEMENTATION MODEL
Take 11 g dissolved daily in liquids, yogurts, smoothies...
PRECAUTIONS AND WARNINGS
Not suitable for phenylacetonum or magnesium intolerant. Those who require a protein-restricted diet (very severe kidney or liver failure) should take the product under medical supervision. Its consumption does not exempt from a varied and balanced diet and a healthy lifestyle. It is advised not to exceed the recommended amount of 11 grams a day.
USE IN PACIENTS WITH INTOLERANCIA ALIMENTARIA
This product can be taken by a celiac person, allergic/intolerant to the egg, or intolerant to the milk.
It contains a source of phenylalanine.
VITAMINS AND MINERALS
neutral/limon:
Vitamin C: 291/278 mg
Vitamin B3 (Niacin): 58/56 mg
Vitamin B2 (Riboflavina): 5.5/5 mg
Magnesium: 1364/1304 mg
Zinc: 36/35 mg
Manganese: 7,3/7 mg
Project co-financed by the European Social Fund Asturias 2014/2020, within the Consolidation operation Ticket Empresarial 2016